Tony Mandola's Menu
- Appetizers
- Soups
- Salads
- Sandwiches
- Pizza
- Pasta
- Protein
- Seafood
- Desserts
- Brunch
OYSTERS
RockefellerOysters baked in spinach dressing and topped with Hollandaise sauce.
13
16
22
28
16
22
28
4
6
8
12
6
8
12
BuccaneerOysters baked in Italian seasoned breadcrumbs and crabmeat.
15
18
24
29
18
24
29
4
6
8
12
6
8
12
DamianFried oysters topped with pico de gallo.
11
14
19
25
14
19
25
4
6
8
12
6
8
12
2+2+2A combination of th2 each of the above oysters.
18
Oysters on the 1/2 Shell
Market
Price
Price
6
12
12
Oysters Roquefort Six Oysters baked in bleu cheese with creamed spinach.
18
6
HOT APPETIZERS
Shrimp Stuffed Jalapenos Jalapenos stuffed with jumbo shrimp and muenster cheese. Served with pico de gallo.
12
Shrimp & Crab Quesadillas Flour tortillas filled with shrimp, crabmeat, muenster cheese and pico de gallo.
11
Fried Calamari Breaded with seasoned flour and served with our homemade marinara sauce.
13
Crab Cakes Mixture of jumbo lump crabmeat, sweet bell pepper and breadcrumbs breaded with panko.
17
Crab Balls Crab cakes rolled, Gulf Coast Style. Served with remoulade and tartar sauce.
8
Fried Green TomatoesTopped with boiled shrimp and spicy remoulade sauce.
10
Spedini Mozzarella rolled in pork tenderloin and Genoa salami, grilled, and tossed in garlic/olive oil.
12
Cajun PopcornFried cracker meal breaded crawfish tails served with Sherry sauce.
10
Coconut ShrimpFive shrimp breaded with coconut and served with jezebel sauce.
9
BoudinMade by King Creole himself. Pork and rice dressing in a sausage casing.
6
Cajun ChalupaRed beans, roasted peppers, corn, crawfish tails, avocado, pico de gallo on a corn tortilla.
9
COLD APPETIZERS
Shrimp Cocktail VincenteSpicy boiled shrimp tossed with pico de gallo, avocado and cocktail sauce. Served with tortilla chips.
8
12
12
Small
Large
Large
CevicheFresh snapper and shrimp marinated in lime juice, then mixed with vegetables. Served with tortilla chips.
8
12
12
Small
Large
Large
Shrimp Cocktail Cold boiled jumbo shrimp served with homemade cocktail sauce.
11
CiopinoThe Italian version of Bouillabaisse. A meal in itself. (Served with a Sicilian salad)
24
Mama's GumboMama Mandola's Creole style seafood gumbo.
6
9
9
Cup
Bowl
Bowl
BisqueChoice of crawfish or crab
6
9
9
Cup
Bowl
Bowl
Red Beans And Rice With Smoked SausageRed kidney beans, smoked sausage, onions, celery and bell pepper served over white rice.
5
8
8
Cup
Bowl
Bowl
Sopa TomasMexican style soup with spicy shrimp, pico de gallo, avocado and white rice. Served with tortilla chips.
6
9
9
Cup
Bowl
Bowl
EtoufféeChoice of shrimp or crawfish
6
9
9
Cup
Bowl
Bowl
Smoked Corn & Crab ChowderLump crabmeat in a tasty cream based broth.
6
9
9
Cup
Bowl
Bowl
Cajun Cole SlawSpicy Creole cole slaw with shrimp and boiled egg.
6
8
8
Small
Large
Large
Blackened Crawfish Salad Mixed baby greens topped with blackened crawfish tails and grilled vegetables, tossed in our honey basil dressing.
18
Lump Crab Salad Jumbo lump crabmeat with mixed baby greens, grilled vegetable ribbons, chopped tomato and egg.
20
Shrimp Salad Boiled shrimp with mixed baby greens, grilled vegetable ribbons, chopped tomato and egg.
20
Ceviche On Hearts Of Palm And Avocado Salad Homemade ceviche served with hearts of palm, tomato, avocado and tortilla chips.
11
Caesar Salad Traditional Caesar
6
Sicilian Salad Mixed greens with red cabbage, artichoke heart, olive, tomato, carrots and green onions. Tossed with our Italian vinaigrette.
6
Shrimp, Oyster, Catfish Or Crawfish Po-Boy Sicilian or New Orleans style, served with French fries and Cajun Cole Slaw.
11
Combination Po-Boy
(up charge)
(up charge)
2
Meatball Po-Boy Sliced meatballs in suga pomodoro sauce topped with mozzarella cheese.
11
Good Old Fashioned Hamburger Served open faced with all the fixings.
11
Fish Tacos Catch of the day served with red beans and Spanish rice.
12
Mama's Gumbo PizzaMama’s dark roux with crabmeat, mozzarella & parmesan cheese
14
MargheritaFresh mozzarella, sliced tomato, basil and olive oil
11
SicilianoKalamata olives, capers, buffalo mozzarella & tomato sauce
12
Sausage & PeppersHomemade Italian sausage, roasted tri-color peppers, mozzarella & tomato sauce
13
Shrimp PizzaShrimp, mozzarella & parmesan with lemon, tarragon & pomodoro sauce
14
Mama's Shrimp & Crabmeat SpaghettiShrimp and crabmeat in Mama's spaghetti Sauce.
13
Linguini Tony Five grilled jumbo shrimp tossed with tomato, garlic, olive oil and herbs.
20
Drunken Shrimp Five sautéed jumbo shrimp on a bed of linguini in a Tequila Lime Butter sauce.
23
Fusilli PhillyWhole wheat corkscrew pasta with grilled chicken in a sweet cherry tomato sauce.
16
Crawfish Ravioli Cajun/Italian treat affectionately known as Creole Kreplach.
16
Spaghetti And Meatballs Mama Mandola's meatballs served over spaghetti with suga pomodoro sauce.
12
Linguini Primavera Linguini tossed in garlic and olive oil with fresh vegetables.
13
Linguini Fruitti de MareMussels, scallops, crawfish tails, shrimp and crabmeat in marinara sauce.
22
Stuffed Shrimp Stuffed with crabmeat and mozzarella on angel hair pasta in a Sage Butter sauce.
27
Poblano Peppers With shrimp, crawfish, crabmeat, mozzarella and pico de gallo on angel hair pasta in a Tequila Lime Butter sauce.
18
26
26
Half
Full
Full
Mezzaluna Half moon shaped pasta stuffed with smoked chicken in a cream sauce, topped with sun-dried tomatoes.
16
l
(The pasta dishes are served with a Sicilian salad.)
BEEF & FOWL
Char-Grilled 12 oz. Black Angus RibeyeCooked the way you like it. Served with your choice of side dish.
30
Char-Grilled 8 oz. FiletCooked the way you like it. Served with your choice of side dish
34
Chicken Tommy Chicken breast poached in a sherry wine sauce, topped with creamed spinach and provolone cheese
21
Chicken Parmigiana Served with a side of spaghetti in Suga Pomodoro
20
Chicken Piccata Served with a side of linguini in Marinara sauce
20
Chicken John Kim Grilled chicken topped with mushrooms and roasted peppers in White Wine Butter sauce Served with a side of linguini in Marinara sauce
20
(These entrées are served with a Sicilian salad.)
EXTRAS
Vegetable Of The Day
6
Baked Potato
6
French Fries
4
Onion Rings
4
6
6
Small
Large
Large
Garlic Bread
4
FISH
Whole Fried Catfish Mississippi farm bred and corn fed.
16
Blackened Catfish EtoufféeBlackened catfish filet topped with crawfish etouffée.
18
Fried Snapper Snapper filet breaded in cornmeal.
30
(The entrées above are served with fresh French fries, Cajun Cole Slaw and Mama's homemade tartar sauce.) A baked potato may be substituted for fries for an additional 2 dollars.
Champagne Sea Bass Grilled Chilean sea bass topped with grilled jumbo shrimp in a Champagne Citrus Butter sauce.
(Upon availability)
(Upon availability)
34
Sea Bass Bebe Grilled Chilean sea bass w/ grilled shrimp, jumbo lump crabmeat and tri-color peppers in basil wine butter.
(Upon availability)
(Upon availability)
34
Salmon Sophia Grilled Atlantic salmon with jumbo lump crabmeat, topped with avocado dill relish.
(Upon availability)
(Upon availability)
30
Sole Almondine Sautéed fillets topped with crabmeat and toasted almond slices in a Brown Butter sauce.
(Trout upon availability)
(Trout upon availability)
28
GULF RED SNAPPER
Gulf Red Snapper Blackened, broiled or char-grilled.
30
Snapper DecadentBlackened snapper with blackened shrimp, oysters and jumbo lump crabmeat sautéed in Brown Butter.
34
Snapper MarthaGrilled snapper topped with shrimp, crawfish tails and crabmeat sautéed in Basil Wine Butter.
34
Blackened Snapper in Lime Butter Blackened snapper topped with diced tomato, cilantro and jumbo lump crabmeat in lime butter.
33
Snapper RosemaryBroiled snapper in olive oil with garlic and fresh rosemary.
30
Snapper TomasBroiled fillet topped with crabmeat and pico de gallo.
33
Snapper BernadetteSnapper sautéed in olive oil and topped with roma tomatoes, garlic and basil.
30
(The entrées above are served with a Sicilian salad and fresh vegetables.)
EXTRAS
Vegetable Of The Day
6
Baked Potato
6
French Fries
4
Onion Rings
4
6
6
Small
Large
Large
Garlic Bread
4
SHELLFISH
Fried Shrimp Shrimp breaded with seasoned cornmeal.
19
Fried Oysters Oysters breaded with seasoned cornmeal.
16
27
27
6
12
12
Fried Special Five oysters and five shrimp breaded with seasoned cornmeal.
22
Shrimp Larry Beer batter jumbo shrimp
26
Soft Shell Crabs Two soft-shell crab batter in cornmeal and topped with onion rings.
35
Blue ComboFried shrimp, oysters, catfish and crab balls.
26
(The entrées above are served with fresh French fries, Cajun Cole Slaw and Mama's homemade tartar sauce.) A baked potato may be substituted for fries for $2.00 extra.
Shrimp Scampi Seven jumbo shrimp sautéed with artichoke hearts in garlic lemon butter.
27
Char-Grilled Shrimp Jumbo shrimp and vegetables skewered and grilled.
27
Crab Au Gratin Jumbo lump crabmeat and cheese baked with a touch of brandy and cream.
30
Broiled ScallopsFresh sea scallops, breaded and broiled.
27
Broiled ComboCombination of snapper, shrimp, oysters and breaded scallops broiled to perfection.
32
Blackened Soft Shell Crabs Two blackened soft-shell crabs topped with onion rings.
35
Sautéed Soft Shell CrabsTwo sautéed soft-shell crabs topped with onion rings.
35
(The entrées above are served with a Sicilian Salad and fresh vegetables.)
Banana Key Lime Pie Philly Mandola's famous key lime custard on a Graham cracker crust lined with fresh banana slices and topped with homemade whipped cream.
6
New Orleans Style Bread Puddin' Loaded with cinnamon, apples and golden raisins. Topped with our New Orleans bourbon sauce.
6
Chocolate Cake Old-fashioned chocolate cake with chocolate icing.
6
Molten Chocolate CakeMolten dark chocolate center topped with vanilla bean ice cream. Topped with chocolate and praline sauce.
7
Lemon Crepes Homemade crepes filled with lemon cream cheese and topped with lemon and raspberry sauce.
7
Blackberry and Raspberry Cobbler Served with vanilla bean ice cream.
8
Mixed Fresh Fruit Fresh seasonal berries.
6
Tarragon Seafood Crepes Filled with Shrimp, Crabmeat and Lobster. Served with Spinach Sauté and Hollandaise
18
Soft Shell Crab & Green Tomato Benedicton a Herb Scone with Spinach Sauté
21
Grilled Beef Tenderloin & Roma Tomato Benedict on a Herb Scone with Spinach Sauté
18
Frangelico French Toastwith Hazelnut Syrup, House Bacon and Fresh Berries
12
Lemon CrepesHomemade crepes filled with lemon cream cheese and topped with lemon and raspberry sauce.
7
Sunday Omelet Special with House Bacon and Brioche Toast
9
Brunch Tacos
9
The following items are served with our Sicilian Salad
Mama's Southern Fried Chickenwith Italian Green Beans and Mashed Potatoes
12
Grandma's Lasagna
11
Sunday Family Style Selectionper person
15